My Guacamole

My guacamole tastes different every time I make it. I don't really have a recipe, per se, but you can follow the steps below and adjust accordingly.

-Use Hass avocados. (For four people I usually use 3 avocados, though, if my brother is over, I use 4. :))
-diced tomato, onion
-chop 1/2 clove garlic (sometimes I don't even add garlic b/c it's too strong)
-1 jalapeno, chopped
-chop small handful of fresh cilantro
-cut avocados, take out pits, save two pits (to keep avocado from turning brown), mash with potato masher or fork.

-add garlic, tomato, onion, and cilantro.
-add fresh lime juice, usually one half.
-add a dash of cumin and chili powder.
-add a few dashes of Frank's Red Hot sauce.
-salt and pepper

-store leftover guac with avocado pits. You can also add a little extra lime juice.